Catering

Front Range Wedding Catering & Food Options

Food plays a huge role in any wedding celebration. Guests look forward to the meal, and, as a result, a well-planned menu can make the event unforgettable. Although it is not strictly required, food is expected at most Front Range weddings.

Popular Catering Styles

Couples across Denver, Boulder, Colorado Springs, and Fort Collins have many choices.

• Plated Meals: Elegant and traditional. However, this option is often the most expensive.

• Buffet: Guests create their own plates. In addition, buffets allow for a wider range of food options.

• Cocktail Style: Hors d’oeuvres and drinks. This option is perfect for couples who want a less formal, interactive reception.

• Food Trucks: Food trucks are becoming more popular across the Front Range. They are cost-effective and, furthermore, bring personality to the event.

Because catering is charged per guest, your budget and headcount will guide the best option. Prices usually range from $14 to $23 per person.

Things to Consider

When planning Front Range wedding catering, think about:

• How many guests are attending?

• Which cuisine fits your style? For example, BBQ, Italian, Mexican, vegan, or pizza.

• What happens with leftovers? It is best to ask in advance so you know if extras can be taken home.

Therefore, by choosing the right Front Range wedding caterer, you can enjoy a menu that delights guests and fits your vision.